ServSafe® Manager Certification Class

ServSafe® Manager Certification Class - San Bernardino County ROP

Elevate your food safety expertise with the ServSafe® Manager Certification class, offered by San Bernardino County ROP for adult learners. Whether you're a restaurant manager, foodservice worker, chef, or aspiring entrepreneur, this certification is essential for complying with health regulations and ensuring a safe dining environment.

What You'll Learn:

Comprehensive food safety practices
Strategies to prevent foodborne illnesses
Proper food handling and storage techniques

Course Details:

Cost: Free*

*This class is free. Certification exam included at no additional cost (one exam attempt). If a retake is necessary, participants will need to purchase an online exam voucher and arrange a proctor to retest on their own.

Time: 8:00 AM - 3:30 PM
Location: Dorothy Inghram Learning Center, 670 E. Carnegie Dr., San Bernardino, CA 92408

Led by a certified ServSafe® instructor, this training is a valuable step toward advancing your career in the food industry. Don’t miss this opportunity to become ServSafe® certified and contribute to a safer dining experience for everyone.

All classes are currently full. Please check back soon for updates on new class offerings.